Hooray for mashy, mushy, marvelous messes. Achieving these messes is surprisingly easy, especially when you're boiling bananas.
This Arbuan recipe suggested serving these bananas with ice cream, but I wanted breakfast, so I used only 1/4th the sugar. Nice try, girl-o, but these are still dessert.
Serves 4
4 ripe bananas
2 tbs cinnamon powder
3 tbs vanilla extract
1 cup sugar
4 cups water
Peel the bananas and boil them together with the cinnamon, vanilla extract, sugar and water for about 20 minutes.
Bake the bananas in the oven at 400° (F) for 10 minutes.
Serve with ice cream, not for breakfast. They look hideous, but are truly delicious.
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1 comment:
I love ugly food...It's always such an adventure. Thanks for the recipe, I can't wait to make them.
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